Pax Americana Wine Dinner with Revana Wines
Pax Americana proudly hosts a wine dinner featuring the wines of Revana Wines owned and founded by Houston cardiologist, Dr. Madaiah Revana. Revana Wines includes three estate wineries - Alexana, Revana and Corazon Del Sol, and was born of Dr. Madaiah Revana’s love of the great wines of Burgundy. In the spring of 2005, Dr. Revana began a search for both the ideal region and an experienced winemaker with the goal of producing Pinot Noirs that could rival those from Burgundy. His search ended in Oregon’s Willamette Valley where Alexana Winery’s 80-acre property possesses an incredibly diverse series of soils and exposures - eighteen soil types spread over a combination of rolling hills, steep slopes and rugged terrain. Guests will enjoy a special menu created by Pax’s Executive Chef Martha De Leon that will pair perfectly with the featured wines from Argentina, Napa Valley and Oregon. Wines and dishes that will be presented are listed below:
1st Course
Cured Salmon, Salmon Roe, Asian Pear, Confit Fennel, Pink Peppercorn Crème Fraiche
2015 Alexana “Terroir Series” Pinot Gris
2nd Course
Pt. Reyes Stuffed Squash Blossom, Grilled Peach, Grilled Summer Squash, Peach Curry, Pesto
2014 Gran Blanc White Rhone Blend
3rd Course
Porcelet Porchetta, Roasted Carrot, Maple, Ginger
2014 Alexana “Revana Vineyard” Estate Pinot Noir
4th Course
Grilled Octopus, Bursted Cherry Tomato, Paprika Butter, Chestnut Skordalia, Parsley
2012 Revana Vineyard ‘Luminoso’
5th Course
Australian Lamb Rack, English Pea, Horseradish Crème Fraiche, Yukon Gold Potato, Huckleberry Reduction
2014 Revana “Terroir Series” Cabernet Sauvignon
6th Course
Lemon Pound Cake, Lemon Sherbet, White Chocolate Ganache, Strawberry
Late Summer Harvest Reisling
*Menu Subject to Alterations, based on availability
Date: August 21, 2017 7:00 PM-9:00 PM
Location: Pax Americana | 4319 Montrose Blvd. , Houston, TX 77006 | 713.239.0228
Event website: paxamericanahtx.com
