Sake: Unleash the Flavor
Shake Up Your Drink Game with Sake!
You don’t have to be in Japan to get the full sake experience! Some of Houston’s finest Japanese restaurants including Sage 400, Aka Sushi House, Sushi on Post Oak, Ume Sushi, Aiko, and Koi recently participated in a promotional menu and are ready to educate you to the world of Sake. Visit them to learn about and enjoy the finest imported Sakes and the best food pairings.
This iconic Japanese pour has quickly become a hit on the Houston food scene, adding a complex, smooth flavor that makes it the perfect addition to your drink lineup. Whether you're enjoying it straight or mixed into a cocktail, sake’s versatility makes it a favorite for pairings beyond sushi.
To learn more about this delicious and authentic beverage from Japan, go to Sake! Sip and Savor.
SAKE: THE ULTIMATE WINGMAN
Discover sake pairings that go beyond traditional Japanese food and elevate any meal.
SAKE AND CHEESE Match fruity Daiginjo with goat cheese, Junmai with Manchego, Kimoto with Emmental.
SAKE AND SEAFOOD Pour a glass of creamy Junmai to serve with oysters, Ginjo with lobster, and Daiginjo with caviar.
SAKE AND CHARCUTERIE Sakes perfectly complement the rich flavors of cured meats and Texas barbeque.
SAKE AND SPICY Sake smoothness tempers spicy Tex-Mex and Southern heat.
SAKE AND DESSERTS Sake’s subtle sweetness complements desserts, whether you’re indulging in fruit tarts or rich chocolate truffles.
Houston’s culinary scene is buzzing with sake experiences. Try a flight or a Sake-inspired cocktail at these local favorites through November and join the Sake revolution!
Want to learn more? Read about our Houston Sake expert right here!