Cooking Class with Edible Houston - Tamalada at Cuchara on November 17th
Cooking Class with Edible Houston and Cuchara!
We'll learn from one of Houston's most authentic Mexican restaurants how to make Tamales from scratch
This is a hands-on class with Ana Beaven and her cooks from Cuchara.
Come hungry as we'll also eat some some amazing Mexican food
We'll make three types of Tamales
You'll take home a dozen (4 of each) plus their recipes.
Just in time for the holidays!
Starts at 7pm and ends at 10pm
Get your tickets today - click HERE to order!
Not a member? Get discounted tickets - join HERE.